Prep Time: 10 min Cook Time: 12 min Total Time: 22 min
Servings: 4
Ingredients
1 lb chicken breast, thin strips
2 cups broccoli florets
1 red bell pepper, strips
2 tbsp oilSauce: ¼ cup soy, 2 tbsp honey, 2 tbsp water, 2 tsp cornstarch, 2 cloves garlic, 1 tsp ginger
Directions
1. Whisk sauce.
2. Sear chicken in oil 3–4 min; remove.
3. Stir-fry broccoli/pepper 3 min.
4. Return chicken; add sauce; toss until glossy and thick (2–3 min).
5. Serve over rice; sesame + scallions optional.