Prep Time: 10 min Cook Time: 18 min Total Time: 28 min
Servings: 6
Ingredients
12 oz short pasta
2 cups marinara + 1 cup water/broth
1 cup shredded mozzarella + ¼ cup Parmesan
12–16 pepperoni
1 tsp Italian seasoning
1 tbsp olive oil
Directions
1. Toast pasta in oil 1 min.
2. Add marinara + water; simmer 10–12 min, stirring.
3. Top with cheese + pepperoni; broil 2–3 min.